Tasting Notes: vegetal, smooth, earthy

Description: This green tea is delicate, fragrant, and a perfect example of China's famous handcrafted teas. Each sip of this complex tea reveals a delicate taste of clean vegetal notes balanced with earth, fruit, floral, and a slight smokey finish. An exquisite tea to linger over.

Bi Luo Chun Tea (Green Snail Spring) is named and known for its rolled snail-like appearance. This tea is crafted by hand in Jiangsu, China. It is produced from harvesting the earliest springtime plucking of a single tea leaf attached to an unopened bud. Bi Luo Chun is one of China’s ten most famous teas with a history of over a thousand years.

Ingredients: organic green tea from Jiangsu province China. Also known as Green Snail Spring.

Steep Directions: steep 1 heaping teaspoon of tea per 8 oz below boiling water, 175°F, for 2-3 minutes