Description: A famous Dan Cong variety Oolong from the Wuyi Mountains of Fujian province. A complex tea with toasty and fruity notes.
Ingredients: Zhongshan Baiye "White Leaf" Oolong - a Dan Cong variety oolong from the Wuyi Mountains of Fujian province China
Steep Directions: steep 1 heaping teaspoon of tea per 8 oz below boiling water, 195°F, for 3-4 minutes
We Also Recommend