Tasting Notes: nutty and caramel

Description: A hearty black tea with toasty notes of roasted nuts and soft touches of caramel. Excellent on its own or with milk, sugar, or honey. If you love a breakfast-style black tea with a cozy twist, this is the tea for you.

Try this one as a tea latte. Brew it double strength, add vanilla or caramel syrup, and top with steamed milk. Sprinkle with cinnamon. Enjoy!  

Ingredients: black tea, roasted almond, caramel bits, natural chestnut flavor, safflower petals

Steep Directions: Steep 1 heaping teaspoon of tea per 8 oz boiling water, 205–212°F, for 3–5 minutes.