Tasting Notes: earthy, smooth, sweet
Description: South African honeybush tea paired with a touch of honey and vanilla. An earthy tea that is smooth with subtle hints of vanilla and honey. Excellent on its own or can take milk, sugar, and honey very well.
Honeybush is from South Africa and is the sister plant of the South African rooibos plant. Honeybush's flowers smell of honey which is how the plant earned it’s name. The taste of honeybush is similar to rooibos but is more full-bodied with roasted honey notes. It is a good option for those that want a full-bodied no caffeine herbal tea. Honeybush is known for its antioxidant properties and is found to be high in Vitamin C.
Ingredients: honeybush tea, vanilla, honey
Steep Directions: steep 1-2 heaping teaspoon of tea per 8 oz boiling water, 205-212°F, for 7-10 minutes
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